All of our cakes and tarts are lovingly handmade on site using fresh, local ingredients. No artificial additives or preservatives are used.
TARTS
All tarts are made in a kitchen with nuts and wheat flour.
*Tarts contain gluten, eggs, nuts, soya, milk*
Available daily in medium 7″ tart €12.95
Available to order in large 10″ tart €19.95
Chocolate and Raspberry
Chocolate and Pear
Mixed Fresh Berries and Almond
Pear and Almond
Our Famous
White Chocolate and Raspberry Tart
Available daily:
Small 3″ €3.50
Medium 7″ €14.95
Large 10″ €24.95 (available to order)
Individual Gluten Free Portions: 3″ Gluten Free tarts (€3.50) and Gluten Free Chocolate Cups with White Chocolate & Raspberry filling (€2.95) also available
CLASSIC CAKES
All cakes are prepared in a kitchen which contains nuts and wheat flour.
Available in:
Small 6″ round – €13.95. Serves 6-8
Medium 8″ round – €19.95. Serves 10-12
Large 10″ round – €33.50. Serves 14-16
Classic Victoria Sponge
Traditional vanilla sponge filled with freshly whipped cream and a layer of raspberry jam. Dusted with icing sugar.
Red Velvet
Red Velvet sponge with 2 layers of cream cheese buttercream inside & an outside layer of cream cheese buttercream.
(*3 days notice required)
Coconut
Coconut sponge with 2 layers of buttercream and raspberry jam. Coated with an outer buttercream layer & desiccated coconut.
Lemon
Lemon sponge with 2 layers of buttercream and lemon curd. Coated with a buttercream outer layer.
Coffee
Coffee sponge with 2 layers of coffee buttercream. Coated with a coffee buttercream outer layer.
Classic Chocolate
Light chocolate sponge filled with 2 layers of chocolate ganache. Coated in an outer layer of chocolate ganache.
Curly Wurly
Light chocolate sponge filled with 2 layers of vanilla buttercream. Coated in an outer layer of vanilla buttercream & decorated in swirls of chocolate & nibs of Curly Wurly bar.
Flourless Chocolate Cake
Rich chocolate sponge, made with ground almonds, filled with 2 layers of chocolate ganache. Coated in an outer layer of chocolate ganache.
*Made without wheat flour*
CAKES
Carrot Cake
(*5 days notice required)
11″ round whole cake – €35.00 – serves 10-12
Per slice – €3.50
Chocolate Biscuit Cake
Available to order in:
Small €25.00 – 6″
Medium €35.00 – 8″
Large €45.00 – 10″
(*5 days notice required)
Chocolate Fudge
11″ round – €38.00 – Serves 16-20
3 layer rich, moist chocolate fudge cake, iced in chocolate ganache and covered in milk chocolate shavings
Chocolate Mousse
11″ round – €32.00 – Serves 12-14
Thin chocolate sponge topped with a light chocolate mousse, chocolate glaze and fresh seasonal fruit
Raspberry Roulade/ Chocolate Roulade
Available in:
Small €12.50 – serves 5-6
Large €25.00 – serves 10-12
(*Wheat and nut free)
Pavlova
€25.00 – Available in one size – Must be eaten on day of purchase
Crunchy, gooey meringue topped with freshly whipped cream and seasonal fruit
(*Wheat and nut free – 2 days notice required)
CELEBRATION CAKES
Cheese Cakes
(*5 days notice required)
Fluffy flavoured whipped cream & cream cheese on a buttery biscuit base.
Flavours include:
- Lemon
- White Chocolate & Raspberry
- Bailey’s
Available in small €12.95, medium €19.50 and large €32.00
Cigarillo Cake
(*5 days notice required)
Available in small €40.00, medium €65.00 and large €80.00
Choose from one our homemade cake flavours. The outer layer is covered in milk or white chocolate cigarillos and topped with a choice of Maltesers, fresh raspberries or Fererro Roche
Vintage Cake
(*5 days notice required)
Available in 8″ €28.00 and 10″ €60.00
2 layer moist vanilla sponge filled with raspberry jam and vanilla buttercream. Iced in smooth white fondant icing and decorated for your special occasion
Happy Birthday Cake
(*1 days notice required)
Available in 8″ €19.50
Available in 10″ €33.50
Choice of vanilla sponge or classic chocolate cake. Iced in a pink, blue or plain vanilla buttercream with a Happy Birthday message on top
Brownie Celebration Traybake
(*1 days notice required)
€25.00 – Available in one size – serves 14-16
For chocoholics everywhere – delicious chocolate brownie, iced in a smooth chocolate ganache and decorated with your celebration message
Deluxe Vintage Traybake
(*5 days notice required)
€150.00 – Available in one size – Serves approx 80 people
2 layer moist vanilla sponge filled with raspberry jam and vanilla buttercream. Iced in smooth white fondant icing, decorated with hand made roses and a written message of your choice
