All of our cakes and tarts are lovingly handmade on site using fresh, local ingredients. No artificial additives or preservatives are used.

TARTS

All tarts are made in a kitchen with nuts and wheat flour.

*Tarts contain gluten, eggs, nuts, soya, milk*

Available daily in medium 7″ tart €14.95

Available to order in large 10″ tart €24.95

Chocolate and Raspberry

Mixed Fresh Berries and Almond

Pear and Almond

7″ Unbaked Apple Pie

7″ Baked Apple Pie

Our Famous

White Chocolate and Raspberry Tart

Available daily:

Small 3″ €3.95 (Not available to order – In shop only)

Medium 7″ €17.95

Large 10″ €28.95 (available to order)

Individual Gluten Free Portions: 3″ Gluten Free tarts (€3.95) and Gluten Free Chocolate Cups with White Chocolate & Raspberry filling (€3.95) also available in the shop. Not available to order

Tiramisu €9.50 Serves 2

A decadent dessert for two to share. Available frozen only. Defrosts in 1-2hrs.

Allergens: Egg, Milk, Wheat, Sulphites, Soya

Traditional Sherry Trifle €6.95 Serves 2

A decadent traditional homemade trifle for two to share. Layers of whipped cream, custard, soaked fruit and madeira sponge. Available in frozen only. Defrosts in 1hr

Allergens: Egg, Milk, Wheat, Sulphites, Nuts

CLASSIC CAKES

All of our cakes are prepared in a kitchen which contains nuts (almonds) and gluten (wheat flour). Best served at room temperature so remove from fridge 2-3 hours before serving.

Available in:

Small 6″ round – €18.95. Serves 6-8

Medium 8″ round –  €24.95. Serves 10-12

Large 10″ round – €38.95. Serves 14-16

Customise your cake!

Customise your cake by adding a personalised plaque or personalised message for €2.50. Our white sugar paste plaques come with a chocolate hand written message on them.

Classic Victoria Cream Sponge

Traditional light vanilla sponge filled with freshly whipped cream and a layer of homemade raspberry jam. Dusted with icing sugar. To be eaten day of purchase. Cannot be frozen.

Allergens: Gluten (Wheat flour), Dairy, Eggs, Nuts (almonds)

Victoria Sponge with Buttercream and Jam

Traditional light vanilla sponge filled with vanilla buttercream and a layer of homemade raspberry jam. Masked in vanilla buttercream and decorated with fresh fruit or colourful sprinkles. Can be frozen.

Allergens: Gluten (Wheat flour), Dairy, Eggs, Nuts (almonds)

Red Velvet – Only available in Medium – €60

Lovingly handmade by Rebecca at The Flour House Bakery in Cork. Luxurious velvety smooth Red Velvet sponge with 2 layers of a silky cream frosting inside and out. Do not freeze.

Only available to order in Medium/8″ size. Available on Tuesday-Sunday

Allergens: Gluten (Wheat flour), Dairy, Eggs, Soya

Lemon Chiffon Cake with Mascarpone Icing €60

Lovingly handmade by Rebecca at The Flour House Bakery in Cork. Luxurious velvety smooth mascarpone icing coats the lightest chiffon sponge with 2 layers of lemon curd and fresh raspberries inside. Do not freeze.

Only available to order in Medium/8″ size. Available on Tuesday-Sunday

Allergens: Gluten (Wheat flour), Milk, Eggs

Coconut – Only available in Medium

Light Coconut sponge with 2 layers of buttercream and raspberry jam. Coated with an outer layer of buttercream and  desiccated coconut. Available in medium only. Can be frozen

Allergens: Gluten (Wheat flour), Dairy, Eggs, Nuts (almonds)

Lemon

Zesty Lemon sponge with 2 layers of buttercream and lemon curd. Coated with an outer layer of lemon buttercream. Can be frozen.

Allergens: Gluten (Wheat flour), Dairy, Eggs, Nuts (almonds)

Coffee

Coffee sponge with 2 layers of coffee buttercream. Coated with a coffee buttercream outer layer. Can be frozen.

Allergens: Gluten (Wheat flour), Dairy, Eggs, Nuts (almonds & walnuts)

Classic Chocolate

Moist chocolate sponge filled with 2 layers of chocolate ganache. Coated in an outer layer of chocolate ganache. Can be frozen.

Allergens: Gluten (Wheat flour), Dairy, Eggs, Nuts (almonds)

Curly Wurly

Moist chocolate sponge filled with 2 layers of vanilla buttercream. Coated in an outer layer of vanilla buttercream & decorated in swirls of chocolate & nibs of Curly Wurly bar. Can be frozen.

Allergens: Gluten (Wheat flour), Dairy, Eggs, Soya, Nuts (almonds)

Flourless Chocolate Cake

Rich chocolate sponge filled with a layer of chocolate ganache. Topped in an outer layer of chocolate ganache and sprinkled with pomegranate seeds. Can be frozen.

Allergens:  Eggs, Nuts (almonds), Soya, Milk

Available in:

Medium €35

Large €60

CAKES

Chocolate Biscuit Cake

Packed full of biscuits, marshmallows, malteaser’s and chocolate – the perfect birthday or celebration cake for chocolate lovers. Can be frozen.

Small €35.00 – 6″ (serves approx 10 people)

Medium €45.00 – 8″ (serves approx 12-18 people)

(*5 days notice required)

Allergens: Gluten (Wheat flour), Eggs, Dairy, Soya, Gelatine (Not Vegetarian)

Raspberry Roulade/ Chocolate Roulade/ Banoffee Roulade

Available in:

Small €15.00 – serves 5-6

Large €30.00 – serves 10-12

All roulades are handed out frozen to guarantee they will be eaten at their best, when you are ready. Defrosts in 1 hour at room temperature or 2-3hrs in the fridge. Eat on day defrosted. Do not refreeze.

Raspberry Roulade Allergens: Eggs, Milk, Gelatine (Not Vegetarian)

Chocolate Roulade Allergens:  Eggs, Milk, Wheat, Soya, Gelatine (Not Vegetarian)

Banoffee Roulade Allergens: Eggs, Milk, Wheat, Gelatine (Not Vegetarian)

Pavlova

Crunchy, gooey meringue topped with freshly whipped cream and seasonal fruit. Do not freeze.

€35.00 – Available in one size – Must be eaten on day of purchase

Allergens: Eggs, Dairy, Gelatine (Not Vegetarian)

(*2 days notice required)

CELEBRATION CAKES

Cheese Cakes

(*3 days notice required)

Fluffy flavoured whipped cream & cream cheese on a buttery biscuit base. Handed out frozen to guarantee best quality when eaten. Allow 2-3hrs to defrost at room temp. 3-4hrs in the fridge. Do not refreeze. Consume on day defrosted.

Flavours include:

• Lemon
• Malteser
• Strawberry & Cream

Available in small €15.95 and medium €24.95

Allergens: Gluten (Wheat flour), Milk, Soya, Gelatine (Not vegetarian)

Baked Cheese Cakes

(*5 days notice required)

Fluffy, rich flavoured baked cream cheese filling on a buttery ginger biscuit base. Do not freeze.

Flavours include:

• Vanilla
• Mixed Berry

Available in medium €24.95 and large €39.95

Allergens: Gluten (Wheat flour), Dairy

(*5 days notice required)

Brownie Celebration Traybake

(*1 days notice required)

€35.00 – Available in one size – serves 14-16

For chocoholics everywhere – delicious chocolate brownie, iced in a smooth chocolate ganache and decorated with your celebration message. Can be frozen.

Allergens: Gluten (Wheat flour), Dairy, Eggs, Soya